One of my favorite blogs to read and drool over the pictures is 365 Days of Bacon. She posted a sweet short poem to her ManBacon. Follow the Link:
This is the lovely before picture of my taters, onions, corn and maters bake. In the center was a small pork roast that (surprisingly) came with a pop up timer. I was totally prepared with my meat thermometer but instead I put my faith in the little green button.
This bake was pretty difficult to gauge because potatoes suck up any amount of seasoning you throw on them and the tomatoes and corn were canned which means they were pretty darn bland too.
Maybe not my best experiment ever but I was ultimately pleased with the result. It tickled me how very similar my before and after pictures were. Please note the steam.